Nutrition
≈ 200 kcalper portion of about 350 g
- Protein11%
- Fat17%
- Carbohydrates72%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty soup made with pearl barley and often flavored with root vegetables.
- Cuisine
- Austrian
Typical ingredients
- barley
- vegetable broth
- carrots
- celery
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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BARLEY SOUP: where else to eat it Back to the menu of THEPOINT Bar