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Caramel custard with cream

Caramel custard with cream

Karamelköpfli mit Rahm

CHF 12≈ €12.95

Restaurant Elsbethenstübli · Basel

Caramel flan with cream.

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein8%
    8%
  • Fat52%
    52%
  • Carbohydrates41%
    41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A smooth, baked custard dessert topped with a layer of liquid caramel and served with cream.

Cuisine
French

Typical ingredients

  • eggs
  • milk
  • sugar
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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