Pork steak „Walliser Art“
Schweinssteak „Walliser Art“
CHF 27.50≈ €29.68
Gasthof Schlüssel · Basel
Pork steak with jus, fried potatoes and daily vegetables.
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pork steak prepared in a regional style, served with pan-fried potatoes and seasonal vegetables.
- Cuisine
- Swiss (Valais)
- Origin
- Valais
Typical ingredients
- pork steak
- potatoes
- seasonal vegetables
- jus
General information about this dish, not provided by the venue.
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