Nutrition
≈ 400 kcalper portion of about 300 g
- Protein38%
- Fat50%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod fish prepared in a style reminiscent of port cities, often involving slow cooking or stewing.
- Cuisine
- Italian
Typical ingredients
- cod
- tomatoes
- olives
- capers
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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