Seared tuna
Tonno scottato
€20
Gola Caffè Bistrot · Bari
Seared tuna fillet served with roasted vegetables.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein37%
- Fat48%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tuna fillet quickly cooked on high heat to sear the exterior while leaving the center rare or medium-rare. It is typically served alongside roasted seasonal vegetables.
- Cuisine
- Italian
Typical ingredients
- tuna
- vegetables
- olive oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Seared tuna: where else to eat it Back to the menu of Gola Caffè Bistrot