Nutrition
≈ 400 kcalper portion of about 300 g
- Protein31%
- Fat64%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flatfish that is pan-fried or sautéed in butter until golden.
Typical ingredients
- sole
- butter
- lemon
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Sole: where else to eat it Back to the menu of De Peerdestal