Mussels with American sauce
Mejillones con salsa americana
€8
Restaurante Capri · Alicante
Twelve mussels with onion, tomato, extra virgin olive oil and garlic.
- Sulphur dioxide and sulphites
- Molluscs
Nutrition
≈ 250 kcalper portion of about 300 g
- Protein32%
- Fat44%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels prepared in a savory sauce with aromatic vegetables.
- Cuisine
- Spanish
- Origin
- Alicante
Typical ingredients
- mussels
- onion
- tomato
- extra virgin olive oil
- garlic
General information about this dish, not provided by the venue.
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