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Mejillones con salsa americana

€8

Restaurante Capri · Alicante

Doce unidades de mejillones con cebolla, tomate, aceite de oliva virgen extra y ajo.

  • Sulphur dioxide and sulphites
  • Molluscs

Nutrition

≈ 250 kcalper portion of about 300 g
  • Protein32%
    32%
  • Fat44%
    44%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Mussels prepared in a savory sauce with aromatic vegetables.

Cuisine
Spanish
Origin
Alicante

Typical ingredients

  • mussels
  • onion
  • tomato
  • extra virgin olive oil
  • garlic

General information about this dish, not provided by the venue.

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