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Anticucho Octopus | Huancaína | Roasted Potato and Watercress

Anticucho Octopus | Huancaína | Roasted Potato and Watercress

PULPO ANTICUCHERO | HUANCAINA | PATATA ASADA Y BERROS (G, S, L)

€24

BÖFF HOUSE of STEAK · Alicante

Grilled octopus with huancaína sauce, roasted potato, and watercress.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein23%
    23%
  • Fat48%
    48%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled octopus seasoned and served with a creamy spicy cheese sauce and potatoes.

Cuisine
Peruvian
Origin
Peru

Typical ingredients

  • octopus
  • yellow chili pepper
  • cheese
  • potato
  • watercress

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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