Pariserbøf with horseradish, capers, raw onion, beetroot and egg yolk
Pariserbøf med peberrod, kapers, rå løg, rødbeder og æggeblomme
DKK 145≈ €19.40
Peter Gift · Aarhus
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein28%
- Fat63%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A raw beef patty served with traditional accompaniments like horseradish, capers, onions, beetroot, and a raw egg yolk.
- Cuisine
- Danish
- Origin
- Denmark
Typical ingredients
- beef
- egg yolk
- horseradish
- capers
- onion
- beetroot
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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