HAGGIS SCOTCH EGG
£8≈ €9.57
The Fountain · Edinburgh
Scotch egg containing haggis, served with peppercorn mayo.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein19%
- Fat67%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the traditional scotch egg, featuring a center of savory haggis encased in sausage meat and egg, then breaded and fried.
- Cuisine
- Scottish
- Origin
- Scotland
Typical ingredients
- haggis
- egg
- sausage meat
- breadcrumbs
- peppercorns
- mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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