Nutrition
≈ 500 kcalper portion of about 350 g
- Protein13%
- Fat32%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hand-rolled pasta shaped like twisted strips, traditionally served with a rich Mantuan-style sauce.
- Cuisine
- Italian (Mantovano)
- Origin
- Mantua, Italy
Typical ingredients
- flour
- eggs
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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