Nutrition
≈ 550 kcalper portion of about 350 g
- Protein13%
- Fat58%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy pasta sauce or risotto base featuring mushrooms and truffles.
- Cuisine
- Italian
Typical ingredients
- mushrooms
- truffles
- garlic
- prosciutto
- cream
General information about this dish, not provided by the venue.
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