Nutrition
≈ 100 kcalper portion of about 50 g
- Protein4%
- Fat79%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy North African chili pepper paste made from roasted peppers and spices.
- Cuisine
- North African (Tunisian)
- Origin
- Tunisia
Typical ingredients
- chili peppers
- garlic
- olive oil
- caraway seeds
- coriander seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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