Nutrition
≈ 450 kcalper portion of about 400 g
- Protein57%
- Fat39%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole grouper fish cooked by poaching in a flavorful liquid.
Typical ingredients
- grouper
- aromatics
- water
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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