Nutrition
≈ 100 kcalper portion of about 100 g
- Protein24%
- Fat18%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold appetizer consisting of jellyfish prepared with a pungent and refreshing wasabi-flavored jelly.
- Cuisine
- Chinese
Typical ingredients
- jellyfish
- wasabi
- vinegar
- soy sauce
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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