Nutrition
≈ 500 kcalper portion of about 250 g
- Protein7%
- Fat49%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crispy dosa prepared with a generous amount of clarified butter (ghee) for a rich flavor and golden texture.
- Cuisine
- Indian (South Indian)
- Origin
- Southern India
Typical ingredients
- rice
- urad dal
- ghee
- sambar
- coconut chutney
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ghee Roast: where else to eat it Back to the menu of Garam Chai Al Nahda