Nutrition
≈ 550 kcalper portion of about 400 g
- Protein19%
- Fat37%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fusion dish where mashed tapioca is layered or cooked with biriyani spices and meat.
- Cuisine
- Indian (Kerala)
Typical ingredients
- tapioca
- meat
- spices
- onion
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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