Nutrition
≈ 950 kcalper portion of about 450 g
- Protein27%
- Fat66%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich and spicy meat dish cooked in a traditional wok-like pan, typically featuring tender mutton or lamb. It is prepared with a base of tomatoes, ginger, garlic, and various spices.
- Cuisine
- Pakistani/Indian
- Origin
- South Asia
Typical ingredients
- mutton
- tomatoes
- ginger
- garlic
- green chilies
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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