
Chuletillas de Cordero Lechal
€21
Salaberria sagardotegia · San Sebastián
Chuletillas de cordero lechal con pimientos del pico.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein27%
- Fat66%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender lamb chops from young milk-fed lambs, typically grilled or pan-seared and served with piquillo peppers.
- Cuisine
- Spanish
Typical ingredients
- milk-fed lamb
- piquillo peppers
- garlic
- rosemary
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chuletillas de Cordero Lechal: where else to eat it Back to the menu of Salaberria sagardotegia