Nutrition
≈ 500 kcalper portion of about 350 g
- Protein18%
- Fat53%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew consisting of tender chickpeas simmered with sautéed saffron milk cap mushrooms and crispy pieces of pork jowl.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- chickpeas
- saffron milk cap mushrooms
- pork jowl
- saffron
- garlic
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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