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Wiener Schnitzel from veal

Wiener Schnitzel from veal: what it is and where to eat it

Wiener Schnitzel vom Kalb

A classic thin, breaded, and pan-fried veal cutlet served with a traditional potato salad.

9 restaurants on Tastavo serve it

Cuisine
Austrian (Viennese)
Origin
Vienna

Typical ingredients

  • veal
  • flour
  • egg
  • breadcrumbs
  • potatoes
  • vinegar

Where to eat it

Vienna

Munich

Stuttgart

Leipzig

  • Paulaner Wiener Schnitzel vom Kalb€28.50

Innsbruck

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.