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Warm apple pie

Warm apple pie: what it is and where to eat it

Szarlotka na ciepło

A dessert consisting of a baked pastry filled with spiced apples, typically served warm.

15 restaurants on Tastavo serve it

Cuisine
Polish

Typical ingredients

  • apples
  • flour
  • sugar
  • butter
  • cinnamon

History of the dish

Poland

About the classic szarlotka. This venue serves its own version.

szarlotka
Alina Zienowicz Ala z · Public domain · Wikimedia Commons
Origin
Poland
Named after
Alexandra Feodorovna

Sources: Wikidata (CC0)

Where to eat it

Poznań

Ghent

Bruges

Kraków

Gdańsk

Antwerp

Dublin

Wrocław

Warsaw

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.