Veal cheeks: what it is and where to eat it
Bochechas de vitela
Beef cheeks that are slow-cooked or braised in a rich sauce until extremely tender.
8 restaurants on Tastavo serve it
- Cuisine
- null
- Origin
- null
Typical ingredients
- veal cheeks
- stock
- vegetables
Where to eat it
Bucharest
- Tasting Room Obrajori de vitelRON 110
- Ublo Bistro OBRAJORI DE VIȚELRON 78.40
Hamburg
- Restaurante Porto Bochechas de vitela€24.90
Madrid
- Picaro Carrilleras de Ternera€21.50
Zurich
- Marguita VEAL CHEEKSCHF 72
Wrocław
- Fuego Restaurant & Bar POLICZKI CIELECE | VEAL CHEEKSPLN 125
Salzburg
- Flavour Weinbar Restaurant Kalbsbackerl€35
Brașov
- Sub Tampa Obraji de vițelRON 129
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.