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Teriyaki sauce

Teriyaki sauce: what it is and where to eat it

Teriyaki Sauce

A sweet and savory glaze made from soy sauce, mirin, and sugar.

14 restaurants on Tastavo serve it

Cuisine
Japanese

Typical ingredients

  • soy sauce
  • mirin
  • sugar
  • sake

History of the dish

Read more

Teriyaki (Japanese: 照り焼き) is a cooking technique in which foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar.

Excerpt from the Wikipedia article “Teriyaki” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Gdańsk

Linz

Rome

Bratislava

Corfu

Dublin

Rotterdam

Budapest

Valletta

Aarhus

Hamburg

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.