Tempura Udon: what it is and where to eat it
Thick wheat noodles in a hot broth served with crispy tempura-battered seafood or vegetables.
11 restaurants on Tastavo serve it
- Cuisine
- Japanese
Typical ingredients
- udon noodles
- tempura
- dashi
- scallions
History of the dish
Japan
- Origin
- Japan
Sources: Wikidata (CC0)
Where to eat it
London
- Tosa£13
- Wow Simply Japanese£13.90
- Matsuba Tempura Udon (Prawn or Veg vg )£17.90
Dubai
- Hanok Korean Restaurant TEMPURA UDONAED 58
- Mannaland Korean Restaurant TEMPURA UDONAED 58
Florence
- Hoseki Florence TEMPURA UDON*€11
Copenhagen
- Restaurant Tokyo Tempura udonDKK 195
Graz
- Yamamoto Sushibar 天ぷらうどんtempura udon€12.40
Vienna
- Nihonbashi TEMPURA UDON€18
Athens
- Shiraki Athens TEMPURA UDON 天ぷらうどん€13.50
Kraków
- Ka Vegan Udon&SushiPLN 43
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.