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Tataki

Tataki: what it is and where to eat it

Slices of fish that have been briefly seared on the outside while remaining raw in the center.

5 restaurants on Tastavo serve it

Cuisine
Japanese

Typical ingredients

  • salmon
  • tuna
  • scallop
  • butterfish
  • soy sauce

Where to eat it

Helsinki

Brno

Porto

Leipzig

Paphos

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.