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Steak Tartare ½

Steak Tartare ½: what it is and where to eat it

A dish of finely chopped or minced raw beef, typically seasoned with onions, capers, and spices.

5 restaurants on Tastavo serve it

Cuisine
French
Origin
France

Typical ingredients

  • raw beef
  • onions
  • capers
  • seasonings

Where to eat it

Gothenburg · Prices in Gothenburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.