
Smoked trout: what it is and where to eat it
Trout that has been preserved through smoking, typically served cold.
6 restaurants on Tastavo serve it
Typical ingredients
- trout
- smoke
Where to eat it
London
Dresden
- Schmiedeschänke Forelle geräuchert€4.15
Stuttgart
- Restaurant zum Ackerbürger geräucherte Forelle€28
Prague
- U Malířů 1543 Uzený pstruhCZK 490
Graz
- Doret Brötchenmanufaktur Geräucherte Forelle€4.50
Toulouse
- Pizza Zio Truite fumée€10
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.