Sichuan Beef: what it is and where to eat it
Manzo Sichuan
A spicy stir-fried beef dish characterized by the use of Sichuan peppercorns and dried chilies.
9 restaurants on Tastavo serve it
- Cuisine
- Chinese (Sichuan)
- Origin
- Sichuan, China
Typical ingredients
- beef
- sichuan peppercorns
- dried chilies
- soy sauce
- vegetables
Where to eat it
Helsinki
- Dong Bei Hu No.54 / 水煮牛肉 / Sichuan naudanliha€28.80
- China Flavor 四川牛€18
Vienna
- Restaurant Wang Sichuan Rindfleisch€19
- Shang Li Rindfleisch Sichuan (scharf)€9.80
Rome
- Yes food Manzo Sichuan€10
Alicante
- LiDu Garden Ternera Sichuan€10.45
Bucharest
- Golden Woks chinese food Vita SichuanRON 39
Gothenburg
- Restaurang 77 四川牛肉SEK 209
Luxembourg
- New Confucius Bœuf Sichuan (avec piment rouge)€27
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.