Roast veal: what it is and where to eat it
Arrosto di vitello
A dish featuring roasted veal served alongside traditional rice and beans, fried plantains, fresh salad, and pickles.
6 restaurants on Tastavo serve it
- Cuisine
- Central American
- Origin
- Central America
Typical ingredients
- veal
- rice
- beans
- plantain
- salad
- pickles
Where to eat it
Bari
- El Pedro Arrosto di vitello€5
Rijeka
- Restoran Morčić Teleće pečenje€18
Nice
- Le Kineret Rôti de veau€48
Zagreb
- Makedonski Merak TELEĆE PEČENJE€19
Vienna
- Fischrestaurant Ragusa Kalbsbraten€33
San Sebastián
- Chicken World CARNE ASADA DE TERNERA€15
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.