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Quattro Formaggi Pizza

Quattro Formaggi Pizza: what it is and where to eat it

A rich pizza topped with a blend of four different cheeses and vegetable cream.

11 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • pizza dough
  • vegetable cream
  • mozzarella
  • gorgonzola
  • cheddar
  • parmesan

History of the dish

Italy

pizza quattro formaggi
© Ewan Munro from London, UK · CC BY-SA 2.0 · Wikimedia Commons
Origin
Italy
Read more

Pizza quattro formaggi (Italian: [ˈkwattro forˈmaddʒi]; lit. 'four-cheese pizza'), also known as pizza ai quattro formaggi, is a style of pizza in Italian cuisine that is topped with a combination of four types of cheese, usually melted together, with (rossa, lit. 'red') or without (bianca, lit. 'white') tomato sauce.

Excerpt from the Wikipedia article “Pizza quattro formaggi” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Bucharest

Stuttgart

Dublin

Zagreb

Limassol

Cluj-Napoca

Dubrovnik

Valletta

Dubai

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.