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Potato omelette

Potato omelette: what it is and where to eat it

Tortilla de patatas

A thick, hearty omelette made from eggs and sliced potatoes fried in olive oil.

12 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • eggs
  • potatoes
  • onions
  • olive oil

Where to eat it

Málaga

Madrid

Barcelona

Seville

Leipzig

San Sebastián

Las Palmas

Palma

Benidorm

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.