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Pork neck steak

Pork neck steak: what it is and where to eat it

Свинска вратна пържола

A thick cut of pork neck, known for its marbling, typically grilled or pan-seared.

10 restaurants on Tastavo serve it

Cuisine
Greek

Typical ingredients

  • pork neck
  • olive oil
  • salt
  • pepper
  • herbs

Where to eat it

Sofia

Cologne

Zagreb

Thessaloniki

Varna

Burgas

Benidorm

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.