Plain Croissant: what it is and where to eat it
A buttery, flaky pastry made from laminated dough. It is typically baked until golden and crisp.
14 restaurants on Tastavo serve it
- Cuisine
- French
- Origin
- France
Typical ingredients
- wheat flour
- butter
- sugar
- yeast
- milk
- salt
Where to eat it
Dubai
- Sarabeth'sAED 10
- xocoffee.aeAED 10
- Maison De RoseAED 19
- LINEA DXB PLAIN CROISSANTAED 12
Dublin
- Honey Truffle€3.50
- Il Valentino Bakery & Cafe€3.50
London
- Canada Water Cafe£3.10
Rome
- Modo Ristorante Caffe CORNETTO SEMPLICE€1.70
Zurich
- La Stanza Cornetto NaturaleCHF 4
Seville
- Casa Manolo León Croissant sólo€1.50
Düsseldorf
- Cafe Bistro à midi CROISSANT PUR€4
Porto
- 7g Roaster Croissant simples€2
Bari
- Sparano Palace Cafe’ & Rooftop Cornetto vuoto€1.50
Paphos
- Zemmer all day PLAIN CROISSANT€5
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.