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Pica Pau

Pica Pau: what it is and where to eat it

A traditional Portuguese snack consisting of small pieces of meat or fish marinated in garlic, wine, and olive oil.

11 restaurants on Tastavo serve it

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • meat
  • garlic
  • white wine
  • olive oil
  • bay leaf

Where to eat it

Lisbon · Prices in Lisbon

Porto

Faro

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.