Moutabal: what it is and where to eat it
A creamy Middle Eastern dip made from roasted eggplant blended with tahini and seasonings.
20 restaurants on Tastavo serve it
- Cuisine
- Levantine
- Origin
- Levant region
Typical ingredients
- eggplant
- tahini
- garlic
- lemon juice
- olive oil
Where to eat it
Brussels
- Mont Liban Moutabal (vn)€9
- Al Barmaki€10
- Le Prince€7.50
- East at West Moutabal (Vegan)€8
Dubai
- Bestoon Samad Iraqi Food RestaurantAED 25
- Noor Al Mandi RestaurantAED 25
- Zawaya DubaiAED 32
London
- Ishbilia Restaurant Moutabal (v)£13
- Orjowan MOUTABAL (BABA GHANOUJA)£8.75
Geneva
- Fleurs de BeyrouthCHF 11
- Saj EatCHF 9
Bucharest
Strasbourg
- Le Libanais€5.90
Marseille
Lyon
- Le Grand Liban€8.90
Luxembourg
- Kicheneck€6.90
Nice
Palma
Bruges
- Habibi Restaurant€10.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.