Gluten Free: what it is and where to eat it
SIN GLUTEN
Bread formulated without gluten-containing grains, suitable for individuals with gluten intolerance.
9 restaurants on Tastavo serve it
Typical ingredients
- rice flour
- potato starch
- corn starch
- eggs
- vegetable oil
Where to eat it
Seville
- La Cacharrería SIN GLUTEN€3.20
- Karpanta SIN GLUTEN€11.90
Turin
- Conti Rebaudengo Coffee Shop€2
- Amici Miei Senza Glutine€0.50
London
- Eggbreak£3.50
Valencia
- Restaurante Bouet SIN GLUTEN€2.20
Geneva
- La Caravane Passe Gluten-freeCHF 28
Riga
- Riga Crepes BEZ Glutēna€2.60
Poznań
- Gong BezglutenowyPLN 43.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.