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Fried octopus

Fried octopus: what it is and where to eat it

Pulpo frito

Tender pieces of octopus that have been coated in batter or flour and deep-fried.

17 restaurants on Tastavo serve it

Cuisine
Mediterranean

Typical ingredients

  • octopus
  • flour
  • oil
  • lemon

Where to eat it

Málaga

Ibiza

  • Can Moreta Frita de pulpo€14.50
  • Calma Frita de pulpo (plato típico ibicenco)€28

Genoa

Seville

Rijeka

Geneva

Valletta

Rotterdam

Leipzig

Bari

Santa Cruz de Tenerife

Alicante

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.