Fried Ice Cream: what it is and where to eat it
Helado Frito
Ice cream that has been coated in a batter or breadcrumbs and deep-fried until warm on the outside and cold on the inside.
13 restaurants on Tastavo serve it
Typical ingredients
- ice cream
- batter
- oil
- sugar
History of the dish
United States
- Origin
- United States
Read more
Fried ice cream is a dessert made of a scoop of ice cream that is frozen hard, then breaded or coated in a batter before being quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream. It is common in Chinese and Mexican cuisine.
Excerpt from the Wikipedia article “Fried ice cream” · version used · CC BY-SA 4.0
Where to eat it
Vienna
- Hua Qiang Gebackenes Eis (flambiert)€5.50
- China Restaurant Sichuan Gebackenes Eis€5.90
Hamburg
- Amaranto Tapas & Vino GEBRATENES EIS€8.50
London
- The Old Millwall Fire Station Restaurant Fried Ice-Cream£6.95
Bilbao
- Asia Chic Helado Frito€5.75
Turin
- Du Cheng Gelato fritto€5
Dubai
- Ana RestaurantAED 47
Alicante
- Restaurante Chino King Helado Frito€4.35
Bucharest
- Golden Woks chinese food Inghetata PrajitaRON 26
Limassol
- MEZE Taverna Restaurant Frittiertes Eis€7
Rijeka
- Taiyo Pohani sladoled€4
San Sebastián
- TATAMI Japoniar jatetxea HELADO A LA PLANCHA€7.50
Zagreb
- China House Fried ice cream (vegetarian friendly)€4
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.