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Fillet with green pepper

Fillet with green pepper: what it is and where to eat it

Filetto al pepe verde

Beef fillet cooked in a sauce made from green peppercorns, providing a mild, aromatic spice.

11 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • beef fillet
  • green peppercorns
  • cream
  • butter
  • shallots

Where to eat it

Turin

Rome

Bologna

Leipzig

Milan

Venice

Genoa

Bari

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.