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Filet Steak

Filet Steak: what it is and where to eat it

Filetsteak

A tender cut of beef pan-seared to preference, typically served with herb butter and a side salad.

15 restaurants on Tastavo serve it

Cuisine
Austrian
Origin
null

Typical ingredients

  • beef fillet
  • herb butter
  • lettuce
  • mixed greens

Where to eat it

Vienna

Hamburg

Linz

Amsterdam

Cologne

Düsseldorf

Salzburg

Innsbruck

Riga

  • Melnie Mūki FILEJAS STEIKS (LATVIJAS LIELLOPU GAĻA, 200G)€30.90

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.