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Cold cuts

Cold cuts: what it is and where to eat it

Αλλαντικών

A variety of cured meats such as ham, chorizo, and salchichón.

13 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • pork
  • salt
  • paprika
  • garlic

Where to eat it

Thessaloniki

Stockholm

Copenhagen

Alicante

  • Egun Embutido (chorizo y cecina de vaca, tocino curado)€8.50
  • Pizzeria Nando Fiambres€12.50

San Sebastián

Aarhus

Costa Adeje

Cluj-Napoca

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.