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Caramelized torrija

Caramelized torrija: what it is and where to eat it

Torrija caramelizada

A traditional Spanish dessert made of slices of soaked bread, fried, and then coated in caramelized sugar.

8 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • bread
  • milk
  • eggs
  • sugar
  • cinnamon

Where to eat it

Bilbao

Las Palmas

Benidorm

Valencia

San Sebastián

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.