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Cantonese fried rice

Cantonese fried rice: what it is and where to eat it

CANTONESE FRIED RICE

A classic stir-fried rice dish typically featuring small pieces of protein, vegetables, and eggs. It is seasoned with soy sauce and often includes scallions.

11 restaurants on Tastavo serve it

Cuisine
Chinese (Cantonese)
Origin
Guangdong, China

Typical ingredients

  • rice
  • shrimp
  • egg
  • peas
  • carrots
  • scallions

Where to eat it

Toulouse

Amsterdam

Milan

  • Oren Riso saltato alla cantonese€6

Marseille

Geneva

  • Jiawei 广东炒饭 (1碗)CHF 5.80

Athens

Florence

Santorini

Bordeaux

Luxembourg

  • New Confucius Riz sauté Cantonnais / Guangdong fried rice€17.50

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.