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Bolognese Escalope

Bolognese Escalope: what it is and where to eat it

Escalope Boloñesa

A thin slice of veal prepared in an escalope style and topped with meat sauce.

5 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • veal
  • ground meat
  • tomato
  • onions
  • herbs

Where to eat it

Alicante

Paris

Toulouse

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.