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Beefsteak

Beefsteak: what it is and where to eat it

Biftek

A premium, tender cut of beef taken from the tenderloin, typically grilled or pan-seared.

17 restaurants on Tastavo serve it

Cuisine
International

Typical ingredients

  • beef tenderloin
  • butter
  • herbs
  • salt

Where to eat it

Split · Prices in Split

Zagreb

Rijeka

Dubrovnik

Zadar

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.