Maguro Tartare: what it is and where to eat it
Тартар Магуро
A tartare made from finely diced raw tuna, often seasoned with soy or citrus.
9 restaurants on Tastavo serve it
- Cuisine
- Japanese-fusion
Typical ingredients
- tuna
- soy sauce
- sesame oil
- shallots
Where to eat it
Florence
- Hoseki Florence MAGURO TARTARE€12
- Satsuki Restaurant Fusion 97 Maguro tartare€12
Genoa
- Royal Sushi Maguro tartare€8
- Sky Sushi maguro tartare€8
Sofia
- JAZU by Hamachi Тартар Магуро€23.60
- Hamachi-Ni Тартар Магуро€16.90
Berlin
- Mateo-Looi Sushi maguro tartarthunfisch tatar (leicht scharf) mit avocado, zwiebeln, koriander, sesam, limetten saft€15
Milan
- Casa Della Farina Marghera Tartar Maguro€25
Rome
- Taki Maguro Tartàre€30
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.