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Baked cassata

Baked cassata: what it is and where to eat it

Cassata al forno

A baked sponge cake made with ricotta, sugar, and often chocolate or candied fruit.

3 restaurants on Tastavo serve it

Cuisine
Italian (Sicilian)
Origin
Sicily

Typical ingredients

  • ricotta
  • sugar
  • eggs
  • chocolate chips

Where to eat it

Palermo

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.