Apple strudel with vanilla ice cream: what it is and where to eat it
Apfelstrudel mit Vanilleeis
Thin layers of pastry filled with spiced apples, served warm with vanilla ice cream.
10 restaurants on Tastavo serve it
- Cuisine
- Austrian (Viennese)
Typical ingredients
- pastry
- apples
- sugar
- cinnamon
- vanilla ice cream
History of the dish
Italy / Austria
About the classic apple strudel. This venue serves its own version.
- Origin
- Italy / Austria
Read more
Apple strudel (German: Apfelstrudel; Czech: štrúdl; Yiddish: שטרודל) is a traditional Viennese strudel, a popular pastry in Austria, Switzerland, Bavaria, the Czech Republic, Slovakia, Northern Italy, Slovenia, Croatia, Bosnia-Herzegovina and other countries in Europe that once belonged to the Austro-Hungarian Empire (1867–1918).
Excerpt from the Wikipedia article “Apple strudel” · version used · CC BY-SA 4.0
Where to eat it
Stuttgart
- Anno 1897 Apfelstrudel mit Vanilleeis€6.90
- Restaurant Balthazar - Stuttgart SI Centrum Apfelstrudel mit Vanilleeis€8.90
Berlin
- Kurhaus Korsakow Apfelstrudel mit Vanilleeis€7.90
Frankfurt
- Restaurant Immer Satt I Events I Festlichkeiten Apfelstrudel mit Vanilleeis€10.90
Munich
- Wirtshaus Eder Apfelstrudel mit Vanilleeis€8.90
Rome
- Ciclostazione Frattini Strudel di mele con gelato alla vaniglia€8
Basel
- Restaurant Pizzeria Lindenplatz APFELSTRUDEL MIT VANILLEGLACECHF 10.50
Bucharest
- Urban House Ștrudel cu mere și înghețată de vanilieRON 37
Zagreb
- Restoran Matrix Štrudla od jabuka sa sladoledom od vanilije / Apple strudel with vanilla i ce cream€3.90
Dresden
- Waldmax Apfelstrudel mit Vanilleeis€8.80
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.